Antipasti Bites

It’s a big weekend for appetizers.  Super Bowl!!!! We are serious about Super Bowl snacks over here at Family Fresh Meals.

 Do you want to impress your guests with no effort at all? These fun Antipasti Bites are so easy to make, and aren’t they cool looking? 
  • 24 slices of Genoa salami (4 inch circles)
  • 1 cup marinated artichoke hearts, drained and finely chopped
  • ⅓ cup finely chopped jarred roasted red peppers
  • ¼ cup chopped fresh basil, plus more for garnishing
  • 4 oz fresh mini mozzarella balls

  1. Preheat to 400 degrees and position a rack in the middle of the oven.
  2. Place one salami slice in each muffin cup. Press the salami slices into the cups.
  3. Bake for about 7-10 minutes or until salami is crisp. Remove from the oven and let cool.
  4. Next, in a large bowl, mix together artichoke hearts, roasted peppers, basil and the mozzarella balls.

NOTE: You can prepare the artichoke mixture before hand and chill in refrigerator for up to a day ahead of time.
Place the salami cups on a platter. Fill with the artichoke mixture. Top with more chopped basil.


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