Apple Pie Taquitos - Best Easy To Make Breakfast Recipe



Apple Pie Taquitos – crispy, sweet, and delicious, these taquitos are simple to make. All the makings of a great apple pie, in a fun taquito form. Genius! 


Because it’s the start of a new week, let’s celebrate with something sweet. And because these apple pie taquitos are so simple to make, that you can make them on a weekday, in the morning, after work, whatever strikes your fancy. But even better than that, these taquitos are so good, you’ll thank me.

Apple Pie Taquitos - crispy, sweet, and delicious, these taquitos are simple to make. All the makings of a great apple pie, in a fun taquito form. Genius!

Ingredients:
  • 20 oz can apple pie filling 540 ml
  • 12 medium soft flour tortillas
  • 1/4 cup unsalted butter melted
  • 1/2 cup sugar
  • 1 tsp cinnamon

Instructions:

  1. Preheat oven to 350 F degrees. Brush a 9x13 baking dish with some of the melted butter.
  2. In a shallow plate mix together the sugar and cinnamon.
  3. Empty the can of pie filling onto a cutting board and chop the apples into smaller pieces with a knife.
  4. Lay a tortilla flat and top with a couple tablespoons of the apple pie filling. Tightly roll up the tortilla. Brush the taquito with butter the roll it through the sugar/cinnamon mixture. Place the taquito in the prepared baking dish. Repeat with remaining tortillas and apple pie filling. You should have enough filling for the 12 tortillas.
  5. Bake for about 15 minutes or until the taquitos start to get golden on top.
  6. Serve with caramel sauce if preferred.
Recipe Notes:
Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used.

Recipe Source:jocooks.com
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