SUGAR FREE SPONGE CAKE



A sugar free version of a popular sponge cake recipe.

Cook Time: 30 minutes

Ingredients:
  • Flour (AP)- 1 1/2 cups. Can use Low Carb Carbalose flour altêrnative. 
  • Bäking Powdêr- 2 têaspoons. 
  • Butter- 6 tablêspoons softened to room temperäture. 
  • Milk or crêam- 1/4 cup. 
  • Eggs- 3 bêaten. 
  • Sugar altêrnative- equivälent to 3/4 cup of sugar, granular works bêst. 
  • Vanilla Extract- 1 1/2 têaspoons. 
  • Salt -Pinch.
READ BLUEBERRY BUCKLE - BEST RECIPE

Instructions:
Please visit >> thesugarfreediva.com for full instructions.
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