Easter Egg No-Churn Ice Cream Recipe

Easter Egg No Churn Ice Cream Recipe | Easter Ice Cream | No Churn Ice Cream | Easter Dessert Recipe | Easter Treats Recipe #easter #icecream #nochurn #icecreamrecipe #easterrecipe #easterdessert #eastertreats #dessert

Easter Egg No-Churn Ice Cream - It's the mix-in you won't find in store-bought ice cream. Get cracking and make this immediately.

Easter Egg No Churn Ice Cream Recipe | Easter Ice Cream | No Churn Ice Cream | Easter Dessert Recipe | Easter Treats Recipe #easter #icecream #nochurn #icecreamrecipe #easterrecipe #easterdessert #eastertreats #dessert

Recipe adapted from: Ourkidthings.com

INGREDIENTS:
2 14 oz. cans sweetened condensed milk
3 c. heavy cream
2 c. Robin's Egg malted milk ball candies, crushed, plus a few handfuls for topping

INSTRUCTIONS:
First, In the bowl of an electric mixer, beat heavy cream until soft peaks form.
Pour the two cans of condensed milk into the whipped cream, and fold carefully, trying not to deflate the cream. Fold the 2 cups of Robin's Eggs into the mixture.
Put the ice cream into a loaf pan, and top with the remaining Robin's Eggs.
Freeze until firm, four hours or overnight.
Serve & ënjoy!

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